Project: De Montfort University

 

Location: Leicester

 

Project size: 2400sq/m

 

 

Working with our client and their marketing team our objective was to design an exciting food court with distinct destination points, each having it's own character. Each destination achieved a high level of interaction between the chef and customer, whether baking the bread & pastries front-of-house, cold food preparation or live cooking.

 

Click here to see a "walkthrough" of this design